As always, I'm here to keep it classy. I made a certain kind of cake today that I will share with you on Monday. Until then you can check out how exactly I keep it classy. When you make a cake like this, they tell you to turn it over and let it sit on a bottle until it has fully cooled before removing it from the pan. A bottle? Why yes I have a few of those! This should be easy!
Further more, if anyone has some really great advice on getting that dark crap that sticks to glass top stoves and doesn't wash away, please let me know! As you can see, I am not very good at getting rid of it. I have tried baking soda, letting water sit on it, letting that lemon stuff sit on it. Nothing really gets rid of it all.
Today is the last day to enter the Chickband Giveaway. You can enter here. I will post the winner sometime this weekend.
Lastly, let me just say that my job gets in the way of actually doing races. I usually work Friday and/or Saturday and do not get home until after 1am. That's not enough sleep to be getting up at 6:30 am or earlier for any of the local races. Bummer. Until I win the lottery, there isn't much I can do about it!