Tuesday, November 22, 2011
Slowcooker Pork Chops
Yeah that's not the most attractive picture. It gets dark here around 4:30 and when dinner is later than that, I don't know how else to take pictures of my meals. A flash is a must during this time of year. This is super easy and yummy.
4-6 Pork Chops
1/4 Cup Brown Sugar
1/2 Cup Ketchup
1/2 Cup Soy Sauce (I used lite)
1 Tbs. Ginger, Grated
2 Cloves Garlic, Crushed.
In your slow cooker add all of the ingredients except for the pork chops. Whisk to combine.
Add your pork chops and turn to coat the meat in the sauce. Turn the slow cooker on low and cook 6-8 hours for frozen meat or 4-6 hours for thawed meat.
Serve over rice with the sauce spooned on top. Garnish with green onions.